A Week in the Azores: Sao Miguel East

After two relatively nice days in the Azores (Part I), we got to experience the other side of their Atlantic climate. It was calling for rain on Day 3, and boy did it ever rain! It poured all night and we had a slow start to the morning, waiting for the rain to subside. Eventually we couldn’t wait any longer and we started the drive towards Furnas to try and enjoy the geothermal highlights of the island. 

Furnas is in the middle of the island, so it’s not too far a drive from our B&B. We tried for a few viewpoints along the way, but everything was socked in by clouds. As we entered town, the rain became absolutely torrential. Emily had to stop into the pharmacy and even though she was outside for a total of maybe 15 seconds, she got drenched.

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One of the big attractions in Furnas is cozido, which is a local dish that’s cooked in a big pot in the hot springs. It’s a combination of meats, vegetables, and greens that are all stewed together and then separated out again and served to you on a plate. In my opinion, it’s basically Azorean Jiggs Dinner (a Newfoundland dish where you boil all your vegetables with salt meat). I really wanted to try it, so we decided to just have lunch right away since it was raining so hard. The only problem… finding somewhere to eat.

If you’re visiting the Azores, I’d definitely recommend making your lunch or dinner reservations in advance as much as possible. This wasn’t really an option for us because we never bought a local sim card and couldn’t make any calls. So even though we purposefully went for lunch at 11:45am (15 minutes before the restaurants open), we couldn’t get in anywhere because they were full from reservations. It was too wet out to spend forever walking around, so we ended up eating in a nearby cafe, which was pretty disappointing. 

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The rain finally slowed down after lunch and we walked to Jardim de Courela, which is located right in town and has a bunch of natural geothermal attractions. It’s cool to see, but it definitely smells like sulfur! We drove over to the Caldeiras das Furnas to see some more geothermal attractions, which is where the locals actually cook the cozido, so you can see the pots bubbling in the ground. There’s a short hike there to a waterfall, but it was either 10 or 15 euros per person (I can’t remember), and we were too cheap to pay for it. Instead we backtracked and visited some of the viewpoints we missed on the way in, particularly, Pico do Fero, which has a nice view of Lagoa das Furnas.

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We improvised for the rest of the day and ended up driving towards the east end of the island to visit Parque Natural da Ribeira dos Caldeiroes. I feel like it would be easy to skip this park, but it was absolutely worth the drive! It’s a gorgeous park that follows the river down the valley with cascading terraces and an old water mill. The trail appears to end at the water mill, but there is a track through the forest that continues if you want to go further. My Gaia app told me there was a waterfall down there, but I wouldn’t recommend it. The trail was very muddy from all the rain and the waterfall is mostly just the river. It was an adventurous walk, but we could have skipped it.

To end the day, we stopped at Cha Gorreana, which is a tea factory near our B&B. It’s surprisingly popular, although it seemed most people were just doing a self guided tour and then hitting up the tasting room. They offer educational tours for free, so we did that and I really enjoyed it. I drink a lot of tea, so it was cool to see how the leaves get manufactured. 

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Finding somewhere to eat dinner that night proved more of a challenge. May 30, 2024 was Corpus Christi Day, which is a feast day to honour the body of Christ and is a holiday in the Azores. We’d had challenges earlier in the day trying to find a pharmacy and a post office that were open, and it proved almost impossible to find a restaurant at dinner time. All the restaurants in Furnas had been open – I guess because Cozido is so popular – but we had to drive around for ages to find somewhere to eat in the evening. It’s a moving holiday, so definitely pay attention to it if you’re visiting around that time. 

Day 4 was our last full day on the island. It rained on and off throughout the day, but our timing was really good and we were always either driving or inside whenever it happened to rain. I wanted to do a hike, so we drove to the southeast part of the island to do the Salto do Preggo waterfall hike in Faial da Terra. The hike is mostly uphill on the way there, but it’s only ~4km round trip, so it’s a nice little hike and only took us 2 hours, including a long break at the waterfall for lunch. The trail is mostly in the forest and the waterfall is quite beautiful, though the water is absolutely freezing!

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We had to drive through Furnas again on our way back after the hike, so we decided to make another attempt at cozido and managed to find a restaurant to serve us since it was later in the day (2pm). At first, they told us they didn’t have room for walk-ins, but the restaurant was half empty, so I said we’d wait and they ended up seating us within 5 minutes. I honestly don’t know why they tried to turn us away because it never got any busier. The cozido is an absolutely massive serving, we shared 1 serving and still didn’t finish it, but it was delicious! I’m glad we were able to sample it while on the island since it’s really unique.

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We finished the day by reviving some of the trip highlights. We went back to Praia dos Moinhos for another few hours and enjoyed briefly swimming in the rain at one point. We’d debated going to another beach, but figured, why mess with a good thing. Then we finished the trip with another visit to Mare Cheia for more seafood. The waiter was downright insulted when a group came in just before closing and asked him for a tuna steak (“tuna is not fresh! If any restaurant is serving you tuna, they’re feeding you frozen food!”). We commiserated with him and he poured us some shots of the local liqueur before returning to the B&B. 

We hung out on the balcony as the sun set and into the night, chatting about whatever and reflecting on what a nice visit it had been to a pretty unique island. Even though the Azores was Emily’s pick for the trip, it was my favourite part too. I’d love to return some day and check out the rest of the islands. I definitely recommend it if you want to try something a bit different!

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Rotorua’s Geothermal Wonders

After hiking the Tongariro Alpine Crossing, we finally took some time to chill. We’d already burned up one of our days in Taupo white water rafting and we decided to explore all around the area on our way from Taupo to Rotorua. There are so many geothermal parks and wonders in the area, and none of it’s cheap, so it’s hard to know where to spend your time and money. A friend recommended Waimangu Volcanic Valley and we decided to just go with it and ended up having a great time!

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Waimangu Valley is the world’s youngest geothermal system and one of few (maybe the only?) whose date of birth is actually known. Mt Tarawera and Lake Rotomahana erupted on June 10, 1886, destroying all life within a 6km radius and birthing a new geothermal system in the valley. The valley has gone through many transformations since then – it was once home to the world’s largest geyser – but is now better known for its frying pan and terrace features. Its also ecologically important because it’s one of few places where you can see how flora and fauna have re-established in the area.

For a tourist, it’s basically a big valley with a walk running through it to all kinds of interesting geothermal features. The frying pan is the largest hot water spring in the world and runs a temperature of around 45 degrees. But my personal favourite was the inferno crater, which is a brilliantly blue hot pool almost 100 degrees in temperature. It was cool to see the hot rivers and springs flowing throughout the valley and the interesting terraces and formations that have been created from the mineral deposits in the river. We spent about 3 hours wondering around exploring the area.

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It was a hot day, so I wasn’t super tempted by all the hot springs in the area, but still wanted to visit at least one, so we decided on Kerosene Creek, which is a free, local hot spring. Word has definitely gotten around about the hot spring, but nothing compared to how busy they get in BC. There were quite a few people hanging out in the hot river and pool, but it was big enough that there was enough space to spread out. It has a nice little water fall before the biggest pool that you can soak your shoulders under.

After that we drove the rest of the way to Rotorua to check into our hotel for the next few days. There was a street festival on at the same time, so we dropped over to the market for a delicious dinner and then did some shopping. Merino wool is super popular in New Zealand, understandably since there’s so many sheep, but it is surprisingly expensive. A lot of it is mixed with possum wool and we did some shopping around to pick some items to bring home with us.

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The next day we took in some of the cultural sites. Rotorua is home to a lot of different indigenous groups and we decided to visit Te Puia to take in a local performance. You can find Maori culture all over New Zealand and it was fun to learn about some of the local history and customs. Seth learned the haka with the men and I learned a few poi skills with the women. Te Puia is home to a weaving and carving school for Maori students, so we got to see artists working and some of their beautiful artwork.

The village is also filled with its own geothermal wonders. Well… all of Rotorua is filled with geothermal wonders. You kind of get the feeling that the earth’s core is almost trying to burst through the ground in Rotorua and that the crust must be extremely thin in the region. We went to Kuirau Park and for a walk along the edge of the lake and we were constantly running into warnings of dangerous thermal zones. All of Kuirau Park is dotted with fenced off areas where the land seems to be almost burning away, Although they have set up a nice foot spa in one area of the park with hot water piped to soak your feet.

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Te Puia is also home to another kiwi sanctuary and they regularly breed and release kiwi. They had 2 young kiwi when we visited and I’ve never seen them so active! They’re hoping to breed the two kiwi, but didn’t think they were going to be successful because the female really didn’t seem to like the male, which became very obvious when we entered the enclosure and the two were running around fighting something fierce (kiwi are very territorial). It’s unreal how fast they can move and we barely caught a glimpse of them! We returned later when they had calmed down and were able to watch one of them feeding.

Besides Te Puia, the rest of our time in Rotorua was dedicated to relaxing. I found a lovely little bookstore that I was thrilled to explore and we decided to treat ourselves to thai massages, followed by a soak in our hotel’s hot tub. I feel like maybe we should have visited a few more hot springs, but New Zealand was finally treating us to beautiful hot and sunny weather and we just couldn’t be bothered. Overall Rotorua is a bit on the smelly side (hello sulphur!), but it was fun to explore around for a few days.

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