Hiking the Alta Via 1: Fanes to Averau

January 10, 2026January 5, 2026 / Maria / 2 Comments

Welcome back to my trail report series on the week I spent hiking the Alta Via 1 in the Italian Dolomites. Last week I posted about the start of the trail and the first 20km of hiking between Lago di Braies and Rifugio Fanes. On Day 3, we left Fanes in the early morning to start our hike up to the top of Forcella dl Lech, one of the largest passes on the trail. This section of trail can sometimes be difficult to access if there’s poor weather due to exposure, but we had great condition and no concerns as we made our approach!

This was probably my favourite day on the trail. We were among the last hikers to leave the rifugio in the morning, but we only had 10km and 500m of elevation gain ahead of us, so we were feeling positive. It was quite chilly when we started off, but we started off with a short, but steep, climb up to the alpine plateau, which really warmed us up. The sun came out soon after and there were lots of horses grazing in the meadows, so Kristine spent some time with them, while I continued on to a small lake called Lago di Lemo. There’s no big lakes on the Alta Via 1, aside from Lago di Braies, so the opportunities for swimming were limited, but I was determined to swim in as many as possible.

There was no one around, so I hurried off to the lake and was able to get in a quick skinny dip before any other hikers showed up. A lot of the “lakes” are really just tarns, so some are quite shallow or don’t have the best water quality, but this one was really nice. We’d barely started hiking though, so we didn’t linger and continued on to a small cafe located in the valley. We debated stopping for a snack, but it was still quite early and neither of us were hungry, so we continued on through the valley.

There were lots of cows hanging out in the meadows, which Kristine loved, but we kept our distance because one of the mama’s was getting a bit worked up over her calf running off without her. For the most part, the livestock is harmless, but you should still respect them and maintain a safe distance. A man was trampled to death by a cow on a nearby hike previous to our trip, so accidents do happen.

Once we reached the end of the valley, the trail started to get a lot more crowded. The Pass is a popular day hike that can be done from the small town of Sciare, so we encountered a lot more hikers. When you reach the end of the valley, the trail starts to climb and you gain 400m of elevation over ~2.5km. At first it’s a more gentle ascent, but it gets steeper as you go. While we were hiking through the valley, we spotted the pass off in the distance and joked about what a brutal hike that would be. Then we started hiking up the mountainside and quickly realized it’s where we were headed!

Honestly, I loved this part of the hike. It was tiring, but the views were phenomenal! In my opinion, the trail up to the top of the pass had some of the best views of the trip. Plus, we really lucked out with the weather and it was a gorgeous sunny day. It made it a bit hot for hiking, but there was a nice breeze from the ridge. We stopped partway up for a snack and to enjoy the view, then continued on for another section of trail before stopping for lunch. I’d been planning to eat my sandwich at the top of the pass, but I got pretty hungry as we hiked and decided to just enjoy the view and eat it on the side of the mountain. There are no bad decisions on when to stop because the entire trail is stunning!

The last push to the top is quite steep and has lots of loose rock, but eventually you reach the gap in the mountain that forms the pass. The trail down the other side appears to disappear into nothing, so we hung out for a little bit, but didn’t stay too long because it was cold and windy at the top.

All I can really say about this pass is – thank goodness we were hiking this trail south! While the hike up the pass felt steep, it’s really nothing compared to the hike down. The downhill portion of the hike is almost vertical through engineered switchbacks that were built up into staircases at some point in the region’s history. I’d guess during one of the world wars, as there was lots of war infrastructure and tunnel systems around this part of the trail.

The backside of the pass involves hiking down 300m over less than a kilometre, making it twice as steep as the hike up. I was worried about my knees, which are sensitive to downhill, but the elevation loss is over such a short period of time, that they held up pretty well. Though we caught up with our American friend from Fanes and she was definitely struggling.

The views across to the other side of the trail were just as stunning as the hike up in the morning. From the pass, you can see straight across to Rifugio Lagazuoi, which is one of the most iconic Rifugios on the trail. We weren’t lucky enough to score reservations at Lagazuoi, which was disappointing, but a bit of a relief when we realized we didn’t have to hike up the other side that day.

The real reward of this part of the trail was that there’s another small lake at the base of the pass. Kristine doesn’t like cold water, so she didn’t participate in any of my swims, but there was no way I was hiking down that pass, staring at the lake the entire time, without swimming in it at the bottom! Especially because it was so warm in the afternoon. It was a really small water body and it wasn’t very deep, but it was still refreshing.

It was after my swim that we realized our next hut, Rifugio Scotoni, required hiking downhill another 150m. It doesn’t sound like a lot of elevation after everything else we’d already done, but it was disappointing because it was located off the trail, so we were going to have to start the next morning with a 150m climb uphill, before doing another 550m of uphill to Lagazuoi. At first, we were a bit disappointed with Rifugio Scotoni, mostly because we had wanted to be staying at the iconic Lagazuoi hut, but it grew on us. It was much less busy than Lagazuoi, and it had alpacas, which Kristine quickly befriended.

We were assigned a 4-bed dorm, which we shared with two German guys. We enjoyed the afternoon hanging out at the bar and soaking in the sun, although the experience was slightly ruined by a very loud French group, who we avoided all evening because one of the guys was wearing a shirt that said “51st State”, with the American flag inside a maple leaf. So we stewed and gave them mean glares like the non-confrontational Canadians we are (well, I am, Kristine can be pretty confrontational, lol, but there were at least 8 people in the group, so we were too intimidated to say anything).

It was super hot in the room overnight, so we didn’t sleep well, though it was freezing when we set off the next morning. We trudged our way back up the 150m to the trail junction, which Kristine was really not feeling, but the hike across the alpine to Lagazuoi was more enjoyable than expected. We were able to keep to the shade for a while, which was nice, because once the sun hits you, it’s really hot.

It was Day 4 for us and we’d yet to experience any bad weather, so we considered ourselves extremely lucky. In the summer, it’s very common for it to be hot in the morning, but then have a rainstorm roll in in the afternoon. We didn’t experience that at all. In fact, it was nice for 6 days straight, so I would say that from my experience, late September isn’t the worst time to visit.

It’s a little under 3km from the Scotoni junction to the Lagazuoi junction. Rifugio Lagazuoi is located off the main trail as well, so you don’t actually have to hike up there if you’re not staying at the hut. It’s another ~150m of gain over a little more than 1km, so you are adding a fair bit of elevation gain to hike to the top. I was determined to do it, with or without Kristine. Honestly, I thought she was going to skip it because she doesn’t like hiking uphill in the heat (who does?), but she was having a good morning, so she decided to hike up there with me. It helped that the sun was behind the mountain, so the hike up was mostly in the shade.

I’m really glad we did because there is so much history along the side of the mountain in this area. There’s all kinds of defensive infrastructure from the war, including a very extensive tunnel network. The tunnels are easy to visit on the way up to Lagazuoi, so we took our time and dipped in and out of the tunnels, which run along the ridge. So you can hike in from one side of the mountain, and then look out through windows down onto the other side of the mountain. It’s very cool!

You can take a gondola from the base all the way up to the top of Lagazoui, so there were a lot of people around when we reached the top at lunchtime. We stopped for a sweet treat and a drink and I finally tried kaiserschmarrn, which is a big German pancake. It looks a bit like a funnel cake, and it’s basically just scrambled pancakes covered in applesauce and icing sugar. It’s pretty tasty, but honestly, it could have used a bit of maple syrup (lol, I know). It was a cloudless day and the views from the top of the peak are absolutely stunning, so we enjoyed the experience, but were a bit apprehensive about our remaining mileage for the day.

We still only had 12km of hiking on day 4, but unlike the two previous days, we also had over 1000m of elevation gain. When we left Lagazuoi, we had to immediately hike down 600m to the highway, just to hike back up 350m on the other side of the road. I can’t lie, the hike downhill was rough. One of the biggest differences I noticed between Italian and Canadian trails was ease of terrain. Canadian trails usually try and take the path of least resistance to the top. If that involves switchbacking back and forth across the mountain, no problem. In Italy, switchbacks only seem to be used when absolutely necessary, like when coming down Forcella dl Lech, which is too steep for anything but switchbacks. The hike down Lagazuoi was brutal, mostly because the trail went straight down the mountain. It’s all lose rock and it’s hard to maintain your speed on the way down. It’s exhausting on the knees and our legs were like jelly by the time we finally made it to the bottom. It didn’t take too long because of the direct route, but no part of it was fun.

This area is called Passo Falzarego and we made a beeline to the local tourist shop and cafe for a bathroom break and another sweet treat. Kristine didn’t eat at the top of Lagazuoi, so she had her dessert, while I had a popsicle to cool down. It was pretty much just us and a bunch of biker dudes on the side of the highway, so we had a good laugh at ourselves while perched on the curb with burly men walking all around us.

We had ~4km of hiking left for the afternoon and we ended up splitting up for part of it. Kristine wanted to go direct to our hut at Rifugio Averau, but I was keen to fit in another swim, which involved a small detour. It was very hot, so Kristine continued on the main road, while I diverted to Lago di Limedes. From afar, this lake looks really cute, but it was probably one of the worst swims I had on the trail. At this point, I was trying to maintain a trend of swimming every day, so I wasn’t picky. Even up close, the lake looks nice, but it’s tiny and once you start to wade into it, you notice that it’s completely filled with slimy green algae that just floats around in the shallows. It was the warmest water of the trip, but I could easily understand why I was the only one swimming.

Kristine had a bit of a diabetic crash out while we were apart, so I ended up catching up to her again where she took a break to eat some sugar. Before you get to Averau, you have to hike to the top of Forcella Averau, which has more technical section that involves climbing up a chimney before you reach the top. Kristine was cursing at the chimney, but we both had to admit that the views were pretty stellar once we reached the top! You cross over the back of Mount Averau and then arrive at the Rifugio, which is nestled in the pass at the base of Mount Nuvolao.

Rifugio Nuvolao is the other iconic hut on the Alta Via 1. It’s the oldest hut on the trail and it’s serviced only by a cable car, so it’s pretty small. We didn’t score reservations at Nuvolao either because Mac’s Adventure Travels really let us down on the bookings, but I didn’t mind like I did with Scotoni, because the views from Averau were breathtaking! Overall, day 4 was my second favourite day on the trail (after day 3), but Rifugio Averau was my favourite hut of the trip.

This was the first day that we weren’t the first people to arrive to our dorm room – instead we were the last to arrive in our room of 6. It was one of the smallest rooms we stayed in, but our dormmates were all very nice and we be-friended two hikers from Singapore. We also had a balcony with an amazing view, which we marred by hanging all our sweaty clothes from it.

We spent the rest of the afternoon sitting out on the patio with a couple of beers, enjoying the view. As the sun went down, we got the most stunning sunset, which we enjoyed over supper. In my opinion, Averau had the best food on the trail and I couldn’t resist breaking my one-drink rule with a second glass of wine.

We sat next to a large group of older men, who were giggling over a photo of a phallic shaped rock that some other hikers had sent them. We saw it from across the table and started giggling too, much to their chagrin because they thought they’d offended our “young” sensibilities. We all ended up having a good laugh over it and learned that a bunch of them had recently travelled to Newfoundland, so we swapped a few stories.

We took in the stars while burning off a bit of energy after dinner to conclude what was really a perfect day on the trail. At this point, I felt like I was hitting my stride on the trail and I was honestly loving every second of it. It was unlike any trail I’ve ever hiked and the luxury of being able to hike with a light pack, eat a full meal every night, have a shower, and sleep in a real bed, were all such treats. More of the second half of the trail coming next week!

Hiking the Alta Via 1: Lago Braies to Fanes

January 3, 2026January 2, 2026 / Maria / 1 Comment

The Alta Via 1 is a premier hut to hut hiking trail located in the Dolomite mountains in northern Italy. Europe is well known for its hut to hut hiking. Unlike Canada, the mountains in Europe are very developed, with lots of infrastructure and roads scattered throughout, making hiking trails extremely accessible. One of the most popular hut to hut hiking routes is the Tour du Mont Blanc, which hikes through the Alps in France, Switzerland, and Italy. The Alta Via 1 is located further east in Italy, and is one of a series of “Alta Via’s” or “high routes” that traverse the region from North to South. The most popular route is the Alta Via 1, which if hiked in full, extends 120km from Lago di Braies to the town of Belluno.

If I’m being honest, I’d never heard of the Alta Via 1 until my friend Kristine approached me about hiking it with her. I was keen on the opportunity to go hiking in Europe, so I said yes, even though me and Kristine didn’t know each other very well. We had only met once in real life when we decided to go to Italy together, but fortunately, I didn’t end up with any regrets about the trip!

I flew into Venice in mid-September and we met in Cortina, spending 2 days together before starting the hike. Similar to Canada, bookings for popular hiking trails can be hard to get. Because the mountains are so developed, there are limited opportunities for camping along the Alta Via 1, meaning that most people stay in mountain rifugios. These are basically hostels, providing room and board for hikers, and they can book up far in advance. I’m familiar with my local booking platform, but it’s intimidating to try and tackle a whole new system (especially since the Alta Via 1 doesn’t have a consolidated platform and you have to book each hut separately), so we opted to use a third party.

I’m sure there are some good third party sites out there, but we went through a company called Mac’s Adventures, and they were really terrible. I wouldn’t recommended them for a ton of reasons that I don’t really want to get into, but at a high level, they sold us an itinerary that they couldn’t deliver and then tried to cancel our trip rather than attempt to fix it. We ended up resolving the logistical challenges ourselves to stop the trip from being cancelled, for which we received no discount. I’m pretty good at logistics, so if I had my time back, I would have just done the work myself, because Mac’s demonstrated no critical thinking or problem solving skills and I ended up doing the work anyways.

The rifugios usually release early in the year, around January, so you should be prepared to book pretty early. There are lots of options, but if you want to stay in one of the really popular huts (like Rifugio Lagazuoi), then you need to book right away. The entire hike is 120km, but lots of people (us included) just hike a portion of the trail. We ended up hiking 100km, approximately 80km of which was on the traditional Alta Via 1 trail. In hindsight, I wish I’d done the whole thing, but I still had a great time on the section of trail we chose.

Our base point for the trip was in Cortina, but the trail actually starts at Lago di Braies. We caught the 445 bus from Cortina to Dobbiaco in the early morning, followed by the 442 bus to Lago di Braies. Both are city buses that leave fairly frequently, but can get very busy. We were able to buy our ticket in advance for the 445, but since we started late in the season, we couldn’t buy it in advance for the 442. We managed to get on board, but it was very full and some people were denied entrance, so you should book this one in advance too, if possible.

As a Canadian, Lago di Braies reminded me a lot of Lake Louise. It’s a very popular lake, and there’s no hiking required to visit it. They run a very expensive boat rental if you want to canoe on the lake, which many people do, so it’s always very busy. I started my hike by grabbing a sandwich from one of the stalls for later and then we began our trek, walking around the eastern shore of the lake. It had poured while we were on the bus, but it stopped raining right when we arrived at the Lake, and we were surprised to see the sun come out so quickly. I was really keen to swim in as many lakes as possible, so I took a quick dip at the back of the lake. I did google whether this was allowed before I went, but I’ve heard since that you’re not supposed to swim in the lake, so I’m not sure if I was in the wrong. The water is quite cold, so it was a very short lived dip.

Once you get to the back of the lake, the trail starts a very long ascent up to the alpine. It feels as though you’re hiking straight uphill as you tackle ~1000m of elevation gain in just over 4.5km. Despite it being late September, it was quite warm and there was limited shade, so it was a bit of a struggle up to the top. The first part of the trail is more or less in a boulder field. There are a few benches along the way, but the trail feels like it just keeps getting steeper the further up you go. There is a small section with some ropes in the middle of the trail before you hit the alpine, but it’s not overly technical.

After the rope section, you reach the alpine and there’s another uphill slog to the top of Forcella sora Forno, which was the highest point of elevation for us on our first day. From there, you can continue to hike up to Croda del Becco, which is a popular viewpoint looking down on Lago di Braies, but it’s another 400m of uphill and it’s a more technical scramble, so we opted to skip it. The views from the Forcella (pass) are beautiful though. You can look down on the first rifugio of the trail, Rifugio Biella. It wasn’t our final destination, but Kristine had a pretty rough ascent up the trail, so we were enthusiastic about stopping for a break.

It was hot on the trail, but windy on the Forcella, so we quickly cooled down at Biella. We had our first sweet treat of the trek, a fruit encrusted cheesecake. We still had another 3.5km of hiking to get to our first rifugio, but it was easy walking in comparison to the climb up. The clouds moved back in and we had a gentle walk down a mountain road before crossing the barren alpine. It didn’t take us too long to arrive at Rifugio Sennes and Kristine was thrilled to see lots of cows hanging around the hotel (she’s a big livestock enthusiast). In total, we hiked 9.5km on day 1, which doesn’t sound like a lot, but it was paired with 950m of elevation gain, so it still felt like a big day.

We didn’t know it at the time, but Rifugio Sennes would be once of the fanciest huts on our trip! We lucked out with our assigned room, which slept 4, but never ended up filling up. So we had the room to ourselves and were able to get a hot shower before dinner. Supper and breakfast were included at all our rifugios and I had a very yummy meat stew for dinner, along with a glass of wine. I mentioned in my post about hiking Tre Cime that the Italian Dolomites are more German influenced than Italian, which was especially reflected in the food, but there was plenty of good Italian wine to go around!

We had very nice neighbours at Sennes and we quickly be-friended a guy from the UK who was starting what sounded like a pretty amazing gap year, as well as a newly married couple from Calgary! The British guy was hiking way faster than us, so we never saw him again after Sennes, but we caught up with our Calgarian friends again the next day for lunch. We also had the luxury of wifi at the huts, so we were able to check in with our families every evening.

On day 2, we’d be hiking a similar distance to day 1, 10.5km, but with half the elevation gain, so it felt much easier. It was cloudy and cool when we set off from the rifugio in the morning, but we enjoyed that the trail was much less busy than the previous day. We started by hiking through the forest to nearby Rifugio Fedaro Vedla, which is a great alternative option to Sennes. Since it was still early in the day, we didn’t stop for a break and instead continued hiking on to the next hut, Rifugio Pederu.

The trail continues down over the mountain towards Pederu, which is accessible by car. The Alta Via 1 is an interesting experience because almost all of the huts are accessible by vehicle in some way or another (that’s how they transport supplies), it’s just that many of the roads are 4×4 or closed to the public. Pederu itself is accessible by bus and you can even pay to have your backpack shuttled between Sennes and Pederu.

The hike down to Pederu runs along the gravel mountain road that connects Pederu to Fodara Vedla. It’s an easy trek if you’re hiking down, but I didn’t envy those who had to hike up it. We lost 300m of elevation in less than 2km, so it was quite steep! We had to redo that elevation loss after lunch, but fortunately it was a more gentle climb. We arrived at Pederu before the lunch service had started, so we had some snacks with our new friends. Kristine had her daily cappuccino and I had my homemade iced tea (since I don’t drink coffee). It became a bit of a ritual for us: coffee and iced tea in the morning, and then every evening Kristine would have a coke zero and I would have a glass of wine. Plus we both indulged in a sweet treat whenever available!

We started the afternoon with another climb, but we fared much better than the previous day. The nice thing about doing this hike in late September was that I’d already done over 400km of hiking earlier in the year, so I was feeling very strong. We also have the benefit of living in the mountains year-round, so we’re used to the elevation gain. Even so, we couldn’t keep up with the Europeans, who seem to be on another level of fitness entirely, running up and down hills like it’s nothing!

Some of the tourists from less mountainous parts of the world were definitely struggling. Hut to hut hiking may sound cushy (which it is compared to the wilderness style of backpacking I do in Canada), but the Alta Via 1 covers some serious elevation over the course of your trek. We rarely hiked along flat terrain and would sometimes do 2 or 3 passes in a single day. We passed a group from Ontario in the afternoon who were finding the constant uphill very challenging. My advice would be to still pack light on these hut to hut hikes. The weight of extra clothes and snacks can really add up, so keep your packing list simple.

I really enjoyed the afternoon on Day 2. The sun came out and once we got over the initial climb, we meandered through the alpine with beautiful views of the surrounding mountains. We passed by a small cafe and stopped to admire the cows, before arriving at our destination, Rifugio Fanes, in the mid-afternoon. We didn’t get so lucky with our room assignment at Fanes, as we ended up in an 11-person dorm room, but we were the first people there, so we got first pick of the beds. Despite sharing the room with so many people, it was surprisingly quiet and I ended up enjoying the experience more than some of the smaller rooms we stayed in at other rifugios.

This was probably because it was still a very nice rifugio. It served one of the best meals we had on the trip (eclipsed only by Rifugio Averau) and Kristine was very enthused about the resident cat, Minka, that she was able to befriend. Kristine is a cat person and I am a dog person. I feel like this is reflected a little bit in our personalities, but we made it work!

Before dinner, we decided to visit neighbouring Rifugio Lavarella. Fanes and Lavarella are located less than 1km apart, near a small alpine lake. The sun came out in full, so I went for a quick dip in the lake, which was extremely cold, but refreshing, before we stopped by Lavarella for a beer. This is an important pit stop on the trail (whether you’re staying in one of the huts or not) because Lavarella is actually home to the highest altitude micro-brewery in Europe! We each enjoyed a beer before heading back to Fanes.

We made more new friends at Fanes, primarily Americans this time. There was a friendly female professor who was visiting for a conference, as well as several trail runners, who made us feel particularly slow by doubling our mileage every day. Overall, we had a really nice stay at Fanes and enjoyed using their patio telescope to spy on some alpine ibex on the nearby mountain meadows. Tune in next week for more on the trail!

Hiking Tre Cime di Lavaredo

December 27, 2025December 10, 2025 / Maria / 2 Comments

Now that I’ve finally gotten caught up on writing about all of my summer adventures in BC, it’s time to loop you in on an exciting holiday I took in late September! If you follow me on instagram, you probably already know that I spent two weeks exploring around the Dolomites. If you’re not following me on instagram, do it! I post so many photos and reels there @mariaadey.

The Dolomites is a mountainous region in Northern Italy. If you follow many outdoor influencers, you’ve probably already seen photos of them because the area has become increasingly popular among hiking enthusiasts. To be honest, it wasn’t really on my radar or bucket list. I was more intrigued by the Tour du Mont Blanc in France, but when an opportunity came up to join my friend Kristine on a trip to the Dolomites to hike the Alta Via 1, I couldn’t pass up the chance! The Alta Via 1 is a popular hut-to-hut thru-hike that extends for 120km through many popular hiking areas in the region. But more on that later, first I want to focus on a very well known hike called Tre Cime di Lavaredo.

I flew into Venice in mid-September and immediately jumped on a bus to meet Kristine in Cortina D’Ampezzo. You may have heard a lot about it recently because it’s one of the main host cities for the 2026 Winter Olympics. We had two days in Cortina to prepare for the Alta Via 1, but while there, we couldn’t miss the opportunity to hike Tre Cime di Lavaredo, which is located just east of Cortina. I landed in Venice at 4pm, was on a bus to Cortina by 6pm, and by 8am the following morning, we were waiting to catch a bus to the trailhead. So I certainly didn’t waste any time hitting the mountains!

If you’ve been to the Dolomites, or follow anyone who hikes there, chances are, you’ve seen photos of this hike. Tre Cime is to the Dolomites, what Joffres Lakes is to Vancouver. It’s an incredibly scenic hike that is fairly easy to hike and reasonably accessible. Every tourist in the Dolomites seems to have heard of this hike and plans to do it. That might make it a little bit unattractive to some – I definitely prefer to avoid these kinds of hikes at home – but when in Italy, I don’t mind sampling the main attractions!

It is possible to transit to most places in Italy, but it is definitely a confusing system to navigate. Most visitors drive through the Dolomites, but even that has its challenges because crowded parking lots have led to new tolls and restrictions (not unlike at Joffre Lakes). If you want to visit by bus, you need to reserve a ticket in advance, as they will sell out. It took me a crazy amount of time to figure out the bus system and I’m hesitant to even share because the routes are constantly changing.

In the summer, I believe you can take a bus direct from Cortina to Misurina, then pick up the shuttle to the trailhead from there. If you’re travelling in the Fall (like us), then you have to take the 445 bus to Dobbiaco, and then double back on the 444 shuttle (which goes through Misurina) to the trailhead. The 445 bus is a city bus and can be booked through the Sued Tirol Mobil app and the 444 is also a city bus, but it’s been contracted to a third party. This is the most important one to book and the bus that most often sells out. It’s called the 3 peaks hike and can be booked through Drei Zinnen https://www.drei-zinnen.bz/en/ticket.

Both buses travel the same route along highway SS51, so we decided to get off at Lago di Landry instead of going all the way to Dobbiaco. We had a bit of time waiting for connections, but it was a really beautiful stop next to the lake and there’s a little cafe there, so we were able to grab coffee while we waited. The 444 bus picked us up on time and we were able to bypass a lot of confused looking tourists who had parked at the lower lot and we’re looking for a shuttle up to the top of the road where the trail starts.

The trailhead is located next to Rifugio Aurenzo, so it’s a good landmark for planning your day. It’s actually the trailhead to two different hikes: Tre Cime di Lavaredo and Cadini di Misurina. I would say that Cadini di Misurina is just as popular as Tre Cime and I would have loved to do both, but I read that Misurina is a shorter hike with a popular viewpoint that gets extremely crowded with a line to the summit. Tre Cime is also crowded, but due to the longer trail, people get somewhat dispersed. So we just did Tre Cime, but maybe one day I’ll go back for Misurina.

Like I said, we visited in mid-September, but we did this hike on a Sunday, so it was still extremely busy. We got some excellent views as we were driving up the road to the trailhead, but it was quite cloudy when we arrived at the top. The nice thing about this hike is that it’s a loop, so you don’t have to re-do any of the terrain. You can hike in either direction, but more people like to do the route counter-clockwise – it’s supposed to make the elevation gain easier.

The hike is certainly forgiving when you start, as you walk along a wide road that looks down over the valley. We didn’t get many views on the way out due to the clouds, but Kristine is a huge livestock enthusiast and there were lots of cows, so she was running around trying to photograph them all. It’s ~1km of easy walking to a small church that looks out over the valley, and then another ~600m to the first hut of the trail: Rifugio Lavaredo. In total there are 4 huts along the route (including Aurenzo at the trailhead), but Lavaredo was my favourite one. Kristine was immediately distracted by the hut’s pet goats, while I purchased our first sweet treat of the trip!

One thing I quickly discovered about Italy is to enjoy the opportunities for sweet treats and coffee. Unfortunately I am not a coffee drinker, which was too bad because there’s a huge coffee culture there, but Kristine would always grab a cappuccino and we quickly started making our way through as many of Italy’s sweet treats as possible. The first one was a cannolo, which was a chimney cake filled with cream. It was delicious, but rarer than we thought, as I didn’t encounter any more hut cannolo’s until the end of the trip! We hung out for a while at the hut in order to give the clouds some time to clear off. It didn’t really work, but we still enjoyed the break.

After Lavaredo, you head up towards Tre Cime, which translates to “three peaks”. It’s ~1km to hike up to the top of the pass. You can follow the road, or take the shortcut along the mountainside. We just followed the road because it’s less steep. It was very busy at the top of the pass and from there, a lot of people branch off to explore via ferratas and other routes. I would say that the top of the pass is one of the best views on the trail, so take the time to enjoy it. We had a great view looking down the other side of the pass to the next rifugio, but the peaks were still shrouded in cloud. Personally, I think this just added to the experience and we got cool misty photos of the huge rock monoliths.

At this point, we’d hiked less than 3km at a very slow pace, so we decided we had to try and pick things up a bit. This was easier said than done as the views are so incredible along the entire route and we were constantly taking photos. I took 500 photos over the course of the day, which I thought was a bit extreme for one hike, but Kristine took over 800, so I finally found someone even more enthusiastic!

It’s a pretty easy walk down from the pass, but there is a short climb to get up to the next rifugio, which is known as the Dreiszinnenhutte. It was the biggest hut on the trail and a popular place to stop for lunch. The hut looks down on a small lake and there’s another little chapel next to the hut. One of the first things I was surprised to learn was how heavy the German influence is in the Dolomites. The hut architecture throughout the region is very Bavarian, as is the cuisine. I was expecting to see lots of pizza and pasta, and while there was pasta, I didn’t see a lot of pizza. Instead, there was lots of bratwurst and schnitzel on the menus.

Kristine ordered a bratwurst for lunch and I ordered a “split pea soup with dough balls”. If you’re from Newfoundland, you can definitely guess what I was envisioning for this meal. A thick, pureed split pea soup with balls of cooked bread. What I actually got was a thin and greasy vegetable broth with green peas that had been battered and deep fried. Honestly, it wasn’t a bad meal, but it definitely didn’t sit well in my stomach after so much traveling. But at the time, we enjoyed a nice lunch break with some German beer.

Dreizinnenhutte marks the halfway point of the hike, so we continued on after lunch with some downhill switchbacks through the alpine. I think this section of trail is why it’s recommended to hike counter clockwise – the switchbacks make for a tiring hike if you walk the other direction. We still stopped a lot for photos along the way. It was our first introduction to the Italian alpine environment, which is very barren. I’m sure it’s not helped by the fact that we were heading into Fall and everything was dying, but it did surprise me how accessible the alpine is in Italy. I’m used to hiking all day through the trees to get to the alpine in Canada, but in Italy, you can easily start and finish in the alpine. It makes for a scenic hike, but it can also be very tiring with the lack of shade. Fall seemed to be the perfect time for us. It was still warm enough to wear shorts most of the time, without having to deal with summer levels of heat. Although it was still hotter than we’d anticipated.

What was disappointing to see was all the people not following leave no trace principles. In the same way that people like to stack rocks in North America, people have gotten into the habit of re-arranging rocks in the alpine to spell out names and messages. There’s a large flat valley at the bottom of the switchbacks and the entire meadow was filled with rock signs, which really mar the landscape – it was sad to see.

After crossing the valley, we were rewarded with a big climb up the other side. It was a struggle as it was getting warmer, but we crawled our way up to the top and continued on to the last hut of the day. The clouds had lifted a lot since we’d started the hike and we got a great view of the three peaks along the last section of trail. We stopped at the final hut and got some photos hear a little pond that made for a nice viewpoint. After the hut, you crest the top of the pass and you get a view out towards Cadini di Misurina, so we stopped here for a while to admire the jagged peaks, and then concluded the hike at Rifugio Auronzo.

We celebrated with an apple strudel and boarded our bus back to Cortina. We stopped again at Lago di Landry, but the cafe was closed for the day. I temporarily freaked Kristine out with a malfunctioning bus ticket for the last segment of our trip. This was my first time using an e-sim while traveling (usually I buy a sim card locally or just go without). The e-sim was a really cheap and an easy way to use data while traveling and I’ll definitely be using it again, but sometimes my phone would get confused choosing between networks and we weren’t able to load our bus ticket at the lake because there was limited service. The bus driver let us ride anyways and I eventually figured it out, but overall, the bus system is really not very intuitive.

Either way, I felt that Tre Cime was a great introduction to the Dolomites! I’m glad we did it before the Alta Via, because I think it wouldn’t have been quite as impressive after a week on that trail, but I really did enjoy the experience, in spite of the large crowds. If you want to visit, make sure you do take the time to plan out your trip and how you will get there, because you won’t necessarily be able to visit on the fly. Be prepared to do the hike with 5000 other people, but fortunately, the views will outshine the crowds!

The Road Goes Ever On

Canadian Outdoor Adventure and Travel Blog

Italy

Hiking the Alta Via 1: Fanes to Averau

Hiking the Alta Via 1: Lago Braies to Fanes

Hiking Tre Cime di Lavaredo