Exploring Historic Abbotsford

Usually you can find me off hiking in the mountains all summer, but this year I paired up with Modo and Tourism Abbotsford to spend a day exploring the many urban attractions Abbotsford has to offer! As an Ambassador for Modo, I love how easy it is to book a car whenever I want to go adventuring, both inside and outside of the lower mainland. Modo’s many different options allow me to tailor my vehicle to my trip needs – a large and loadable SUV for exploring the mountains, or a more compact daily drive for getting around the city.

I booked my favourite daily drive, the Toyota Corolla on Charland Avenue, and two of my friends, Karen and Sabrina, joined me for an awesome day sightseeing in Downtown Abbotsford! Despite Abbotsford being only a 30-minute drive from where I live, I haven’t spent much time exploring there. Tourism Abbotsford put a package together for us with lots of fun ideas for what to do for the day and we quickly set out to sample everything Historic Abbotsford has to offer!

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“Along the streets of Historic Downtown, you will find an abundance of quaint, unique and locally-owned shops and boutiques” (TourismAbbotsford). Our first stop was the local Farm & Country Market, where we browsed from a plethora of stalls selling local produce, treats, and handmade artisan wares. The market is held in Jubilee Park and runs every Saturday morning from 9am-noon from May 1 to October 30. We established the market as our base for the morning and continued our adventure from there.

Before we were ready to start shopping, we needed coffee, so our first stop downtown was to Oldhand Coffee to fuel up for the day. Oldhand has such a homey feel, with rustic wood walls, bench seating, and dried flowers on every tables. Everything in the bakery looked delicious, so we stocked up on cookies and scones for later and sat down to enjoy iced tea and coffees. What I really liked about Oldhand is that, in addition to your traditional coffee shop finds, they also stock some of the most whimsically bottled wine from around BC!

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We browsed the most beautiful assortment of bouquets at Confetti Floral Design – Karen took notes for her upcoming wedding while Sabrina bonded with the florists over their mutual love of Taylor Swift. Then we continued on to Hemingway’s Books and Records for what was the highlight of my day! I’m an avid reader and Hemingway’s has an excellent selection of discount books. The main floor is brimming with everything from contemporary fiction, to young adult, to mystery, to fantasy and science fiction. Meanwhile, the basement is well stocked with records and non-fiction. I picked out a book from each floor to take home with me at a great price!

By this time we were starting to get hungry again, so we crossed over to BRGR BRGR in search of lunch. We’d heard from more than one person that BRGR BRGR was an Abbotsford must-do and its fast food style ordering made it perfect for lunch. That’s where the comparison to fast food ends though because the burgers are absolutely fantastic! They have a diverse menu, offering plant based burgers and gluten free options, plus their french fries are delicious!

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The shopping continued after lunch and we visited Montrose + George General Store, which was definitely a highlight for everyone. They stock a wide range of goods, from clothing and shoes, to hats and bags, to candles and beauty products. Karen and I tried on lots of clothes while Sabrina browsed the candles and we all walked away with a different purchase. Mostly we just liked the atmosphere of the store and give them A+ for their music selection! We continued down the road to Spruce Collective, which featured a very different collection of wares, but was equally unique! It’s hard to capture everything for sale in Spruce because they had such a variety, but it was filled with many locally sourced goods and novelties. Sabrina stocked up on hot sauce, while Karen picked out a cute mug for her morning tea.

The food really does steal the show in Downtown Abbotsford. Before departing, we stopped into The Polly Fox, which is a completely gluten free bakery and cafe! Sabrina is gluten free, so she was especially thrilled at this find and stocked up on treats, while Karen and I waited until Banter to gorge ourselves. Banter is one of Abbotsford’s many ice cream parlours and is located right in Jubilee Park. You can smell the fresh made waffle cones before you even enter the store – I had the lemon curd ice cream and the combination with the homemade waffle was *chef’s kiss*!

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I know that sounds like a lot of adventuring for one day, but we weren’t done yet! We needed a break from the shops, so we returned to our Modo to relocate to Mill Lake Park for a bit of nature therapy. Mill Lake Park is a gorgeous urban park in central Abbotsford. It seems like a vibrant community has grown up around the park and it makes for a great place to kick back and relax. We did the 2.3km walk around the lake, stopping to picnic in the grass along the way and enjoy the sun.

Finally, we ended the day with a visit to Trading Post Brewing for dinner. In addition to the many shops, bakeries, and ice cream parlours, Abbotsford is located along the Fraser Valley Ale Trail and is home to several breweries and wineries. We ordered quite a feast for dinner and Sabrina and Karen sampled the drinks menu. If you eat in the restaurant, you can purchase cans from the store at discount, so I picked up some of the Raspberry Wheat Ale to sample later. It was the perfect way to conclude the day and we returned to our Modo to drive back home, though not without filling up the tank for the next driver!

Hanging Lake Backpacking Trip

Apparently Mount Assiniboine wasn’t quite enough adventure for me and I decided to go to Hanging Lake near Whistler just one week later. Honestly, it was a pre-planned trip that I probably would have preferred to skip after the drama of Assiniboine, but I had planned it with Carolyn and because of our schedules, it was the only weekend we both had available until late September (we went in mid July), so I didn’t want to miss out on that time with her.

There were a few other people going on the trip, but I was still really anxious hiking with people I didn’t know that well after my experience at Assiniboine, so Carolyn and I did most of the hike on our own. It ended up working well because I wanted to go slow after the heat wave, and Carolyn was tired from recently travelling, so it was definitely one of our slower hikes. It wasn’t anywhere near as hot as Assiniboine, but it was still high 20’s, so not a walk in the park either. We left around 8am to drive out to Whistler and parked her car overnight at the Rainbow Lake trailhead.

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Rainbow Lake is a pretty popular hike – it climbs up 800m of elevation over 8km to Rainbow Lake, which is the Whistler municipality’s watershed. Because of this, we found it to be a pretty well maintained and easy trail. There are lots of fancy new bridges and outhouses because it’s essential not to pee or poo in the watershed. Despite the substantial elevation gain, it’s a pretty gradual incline for most of the hike and just gets a bit steeper towards the end. It’s not a bad hike for a hot day because most of it is in the trees, but it is incredibly disappointing not to be able to swim in the lake at the end, so take that into consideration.

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The Metro Vancouver watershed is entirely closed to the public, so it’s pretty unique that we can still hike in the Whistler watershed and we should do everything we can to protect it when visiting. They’ve outfitted the lake with a really nice trail and lots of benches and picnic tables, so it makes for a great lunch stop, which is what we did. Carolyn and I have both been experimenting with cold soak lunches lately and used this trip to try some of them out. Cold soaking is basically choosing foods that will rehydrate just by soaking in cold water for a few hours. Lots of people soak their dehydrated meals pre-cooking, but cold soaking doesn’t involve any heat.

I have two recipes that have been working out well for me, one is instant rice with dehydrated veggies and taco seasoning and nutritional yeast (cheese flavour). The other is a dehydrated pasta salad that I cold soak and add a small bit of salad dressing and fresh cheese. Carolyn’s been experimenting with some couscous and quinoa recipes. They’ve been working out great for me and I enjoy them a lot more than eating cheese and salami on tortilla day after day after day.

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There were a fair number of people hanging out at Rainbow Lake, but it never felt particularly crowded and we didn’t see many people on the actual trail. Most people just hike up to Rainbow Lake as a day hike as there’s no camping allowed, so we had decided to continue on another 2km to Hanging Lake. The trail continues along the back of the lake and I recommend doing this part of the trail even if you’re just day hiking. The trail starts to climb up over a pass at the back of the lake and in my opinion, was where you could get the best views of Rainbow Lake! After you hit the top of the pass, you’re out of the Whistler watershed and can descend down to Hanging Lake, where camping is permitted.

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It’s a bit steep going down to Hanging Lake, but short, so not a big deal. There’s space for 10 tents at Hanging Lake and it has some really nice new facilities, including an outhouse and bear cache. Tiiu and Spencer were already at the lake when we got there and we were joined a bit later by some more of their friends. We were surprised to find the campsite almost entirely empty! Aside from our group, there was only one more tent there, otherwise it was completely empty. Based on how busy everything has been during the pandemic, I really didn’t expect that on a Saturday night. We’re not sure if the lack of people is just because the trail isn’t actually that popular, or if it’s because travel had recently re-opened and a lot of the locals had cleared out of the province (or the region) for a holiday. Either way, it was great for us!

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It was around 3pm when we arrived and we hung out at the lake for the rest of the day. Everyone went for a swim, but the water was freezing and not very deep. We later realized we were super lucky as there was a nice breeze that kept all the bugs away. The breeze dropped down while we were eating supper and the mosquitoes came out with a vengeance, sending us all to bed by 9pm.

Instead of coordinating, we decided to be totally self sufficient on this hike. Carolyn and I have been working on upgrading some of our gear to try and be more lightweight. We had both purchased non freestanding tents in the last year that weigh only 2lbs, so we opted to each bring our own tent, stove, and food. I actually really enjoyed it and couldn’t believe that my bag was only 28lbs with all my gear and 2L of water. It’s mostly due to only having to bring 1 day of food, but it was nice to have a lighter pack and still have all my own gear. I’m hoping to upgrade a bit further over the next year or so to get it even lighter.

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My new tent is a Gossamer Gear tent called The Two. It sleeps 2 people, but it doesn’t have any poles (instead you set it up with your hiking poles) and it’s only a 1 layer tent, which makes it a lot lighter. I’m still testing it and haven’t quite figured out how I feel about it. It’s super easy to set up and I love that it’s lightweight. It’s also quite large and has giant vestibules. The only thing I’m still assessing is the 1 layer set-up. It has mesh sides, but the main body of the tent is just 1 layer, which means that the top of the tent will collect condensation and there’s nothing separating you or your gear from that layer of condensation. I knew this would probably be slightly annoying, but am willing to try and deal with it in the interest of saving some weight.

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I’m not sure if it was just the weather conditions on this trip, but it did get A LOT of condensation inside the tent, like I was shocked by how much collected. So I had to be careful not to touch the walls with my bag or it would also get wet. I was a little disappointed with how wet it got on the inside (it took me a while to dry it out the next morning), but I have since tested it in the rain (and wind) as well and it held up remarkably well. It was really humid the second time I used it and the inside didn’t get any condensation and when it rained, it actually still stayed dry on the inside wall as well and kept the rain off no problem. I thought it might be dicey in the wind, but it held up well against that as well. So I’m not ready to make my verdict on the tent yet and am looking forward to trying it out more.

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Unfortunately it was still buggy the next morning, so we had a quick breakfast and packed everything up. Carolyn wanted to go for another swim before we left, so we went for a quick dip in our birthday suits before starting the climb back up to the pass. The rest of the group wanted to check out a side trail for Ninja Lakes, so we said goodbye and planned to meet up for beers in Squamish. It was a faster hike out, though hard on the knees with all the downhill. We hit up Backcountry Brewing on the way home, which is one of our favourite places to stop (honestly, the beer is just okay imo, but the pizza’s are amazing!). We had to wait forever to get in, but the pizza was worth it!

So overall, a pretty lowkey, but fun hike up to the lake. We’d tried to do this one last fall and it had been closed due to a bear, so it was nice to return and cross it off my bucket list!

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Mount Assiniboine Backpacking Trip: Part III

One of the great things about this trip was that after our strenuous 2 day hike to arrive at the campsite (Part I and Part II), we had 3 nights there it which to enjoy it. After the incident on Day 2, it was a relief to know we didn’t have to get up early and carry our big packs anywhere.

We had big plans to sleep in, but it was still the middle of a heat wave and the sun had big plans to cook us. The previous 2 days had been around 32 degrees, but on Days 3 and 4 it went up to a whopping 36 degrees! I can only imagine how hot it must have been in town when it was so hot up in the mountains. I’ve rarely experienced 36 degree temperatures anywhere, and definitely never at elevation.

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So the sun woke us up at 7:30am and there was really no avoiding it. As soon as it hits your tent it totally bakes you. Brandon tried to block it out by putting his sleeping bag over the tent, but we eventually had to admit defeat and got up. We had a lazy breakfast at the cooking shelter and made friends with the other campers. Because of grizzly bears you’re not allowed to do any cooking by your tent at Magog Lake. There’s a large cooking area with lots of picnic tables and a covered shelter, so we did all our cooking in the shade of the shelter and stored our smellies at the bear cache.

The result of this setup is that it forces all the campers into proximity with one another. Not really the best scenario for COVID, but it made for a really great vibe at the campsite. Everyone was super friendly and I loved swapping stories with the other campers and getting advice on the trails everyone had already done. Everyone was suffering from the heat, though people were still doing some pretty big hikes during the day. Brandon and I took it easy all morning and I mostly wrote in my journal and ate snacks. Shortly before noon we finally packed ourselves a day pack and went to do a bit of exploring.

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While other campers were suffering through the heat hiking up to Wonder Pass and the Nub, we decided to have a lake day. There are 4 lakes close to the campsite and I made it my mission to swim in all of them. We started with Sunburst Lake, which we heard was the best swimming lake. Since everyone else was out exploring, we had it to ourselves for a full 2 hours. It has a gorgeous view looking back at Mount Assiniboine and Sunburst Mountain and we went for a swim and then took our thermarests out into the lake to relax. I was a little bit nervous to take my expensive thermarest in the water, but I figured YOLO and it ended up being totally fine!

We wanted to take a nap, but unfortunately it was a bit too buggy for sleeping, so eventually we packed up and continued on. Cerulean Lake was next on the list. It’s bigger than Sunburst and a bit more scenic, but also colder, so we just did a quick dip in and out of that one. Brandon convinced me to go 1km further to Elizabeth Lake – I wasn’t really digging it because it was uphill, but we did it anyways. Elizabeth Lake was also very scenic and sits right at the base of the Nub (the peak everyone hikes up to get the killer view of Assiniboine and Sunburst Mountains). The water at Elizabeth wasn’t the nicest (it looked a little stagnant), but I was on a mission to swim in all the lakes at this point, so I swam in it anyways. It was the warmest of all the lakes, but had a lot of algae, so it was a quick dip. (although it looks awesome in the photo below!)

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After that we went back to the campground to have an early dinner. Brandon was feeling really tired and wanted a power nap, so he went back to the tent for a little while, which got a bit more shady in late afternoon. I did some journaling and chatted with the other campers. I spoke to a group of women that had done a sunset hike up to the Nublet the evening before and decided that would be a good option for us. We really didn’t want to hike up the Nub in the hot weather, so a sunset hike when it was cooler was a good alternative. The Nub has 3 lookouts. The first is called the Niblet, 2nd is the Nublet, and final is the Nub. The women told me the Nub was a lot of work for the same view and that they were just as happy with the scene from the Nublet, so it was an easy decision for us to just skip the Nub given the conditions.

We had dinner and then started our hike around 7pm. It was such a good decision! It was still a bit hot hiking up to the Niblet, but after that it cooled off a lot and there was a really nice breeze going up to the Nublet. It is still a pretty big hike up to the Nublet, there is some scree and scrambling, but it was the first time on the trip I’d felt truly energized! The wind gave me life and it got rid of the mosquitoes, it was the best feeling! Plus a few clouds had moved in and they really set the scene and provided us with hope of cooler weather, or at least some sun shade.

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We got to the Nublet about a half hour before sunset and only had to share the peak with one other group. In general, the lack of people was one of my favourite parts about Assiniboine. The campground was half empty because of the heat and because it’s so hard to get into the park, we had most attractions completely to ourselves. We ran around the Nublet taking photos from every angle before settling in to watch Assiniboine and Sunburst light up red. The sun actually sets on the opposite horizon from these mountains, but the orange glow from the sunset completely illuminates the Sunburst and Assiniboine, it’s magical!

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It was close to solstice, so we had long sunsets and long daylight hours. We stuck around almost until 10pm before deciding to head back down. We had lots of light in which to do the scramble and even the forested section was still pretty illuminated. I don’t love hiking at this time of day though because it makes me nervous of bears, so I sang most of the way down. Fortunately we only needed to use our headlamps for the last 10 minutes of the hike and got back to our tent just before 11pm.

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The next day the clouds had entirely disappeared and we had another slow, hot day. We got started a bit earlier in the morning and went for a walk up to the lodge. This proved very hot, so we took a break at a little waterfall that had a small breeze coming off it. Unfortunately, the hotter it got, the worse the mosquitoes got. I’m decent at just ignoring them, but they were driving Brandon absolutely nuts. We continued down to Magog Lake hoping there would be a good breeze since it’s the largest lake and has all the glaciers feeding it.

There was a really nice breeze down there, so blessedly no bugs, but also absolutely no shade. Fortunately I still had the tarp, so we set it up along the shore and enjoyed a few hours resting away from the bugs and sun. I thought Magog Lake would be really cold, but it actually wasn’t that bad and even Brandon went for a swim in the lake. One of the other campers had told us there was a small sandy part of beach at the opposite end of the lake, so eventually we packed up and headed that way.

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A lot of the campers that had been at Magog when we arrived were starting to move out and new campers were arriving, so we got some word of the outside world. Apparently the lodge had noted our heat stroke incident in its trail report, so hopefully other people learned from our mistakes. We found the sandy part of the beach. It’s not a fine sand, more a coarse rocky grain, but definitely more comfortable than the large jagged rocks in other areas. The only downside was there wasn’t as much of a breeze. We set the tarp up again, but the bugs had returned, so we made several forays in and out of the water to try and avoid them.

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We planned for an early night since we had to start backpacking again the next day, but it was too early for bed when we finished our dinner, so we scoured the GPS for a good after-dinner walk. We found one that hikes out around the far edge of Magog Lake. It’s the start of the wilderness route to Hinde Hut and has a ton of signs warning about the difficulty of the route, but if you just follow the first kilometre, it’s really nice. It takes you right to the back of Assiniboine Lake and gives you a close-up view of the mountain and glaciers. We couldn’t figure out how anyone could possibly continue up to the hut from that angle though and we figured it must be a rock climbing route because it looked very intense!

We went to bed before the sun had even set because we planned to get up at 5am the next day to avoid the heat. Reports from the outside were that it was supposed to start cooling down, but it would still be low 30’s the following day. We crossed our fingers for some rain or clouds and went to sleep. Here’s a few other photo highlights! Click for Part IV.

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