The Alta Via 1 is a premier hut to hut hiking trail located in the Dolomite mountains in northern Italy. Europe is well known for its hut to hut hiking. Unlike Canada, the mountains in Europe are very developed, with lots of infrastructure and roads scattered throughout, making hiking trails extremely accessible. One of the most popular hut to hut hiking routes is the Tour du Mont Blanc, which hikes through the Alps in France, Switzerland, and Italy. The Alta Via 1 is located further east in Italy, and is one of a series of “Alta Via’s” or “high routes” that traverse the region from North to South. The most popular route is the Alta Via 1, which if hiked in full, extends 120km from Lago di Braies to the town of Belluno.
If I’m being honest, I’d never heard of the Alta Via 1 until my friend Kristine approached me about hiking it with her. I was keen on the opportunity to go hiking in Europe, so I said yes, even though me and Kristine didn’t know each other very well. We had only met once in real life when we decided to go to Italy together, but fortunately, I didn’t end up with any regrets about the trip!
I flew into Venice in mid-September and we met in Cortina, spending 2 days together before starting the hike. Similar to Canada, bookings for popular hiking trails can be hard to get. Because the mountains are so developed, there are limited opportunities for camping along the Alta Via 1, meaning that most people stay in mountain rifugios. These are basically hostels, providing room and board for hikers, and they can book up far in advance. I’m familiar with my local booking platform, but it’s intimidating to try and tackle a whole new system (especially since the Alta Via 1 doesn’t have a consolidated platform and you have to book each hut separately), so we opted to use a third party.
I’m sure there are some good third party sites out there, but we went through a company called Mac’s Adventures, and they were really terrible. I wouldn’t recommended them for a ton of reasons that I don’t really want to get into, but at a high level, they sold us an itinerary that they couldn’t deliver and then tried to cancel our trip rather than attempt to fix it. We ended up resolving the logistical challenges ourselves to stop the trip from being cancelled, for which we received no discount. I’m pretty good at logistics, so if I had my time back, I would have just done the work myself, because Mac’s demonstrated no critical thinking or problem solving skills and I ended up doing the work anyways.
The rifugios usually release early in the year, around January, so you should be prepared to book pretty early. There are lots of options, but if you want to stay in one of the really popular huts (like Rifugio Lagazuoi), then you need to book right away. The entire hike is 120km, but lots of people (us included) just hike a portion of the trail. We ended up hiking 100km, approximately 80km of which was on the traditional Alta Via 1 trail. In hindsight, I wish I’d done the whole thing, but I still had a great time on the section of trail we chose.
Our base point for the trip was in Cortina, but the trail actually starts at Lago di Braies. We caught the 445 bus from Cortina to Dobbiaco in the early morning, followed by the 442 bus to Lago di Braies. Both are city buses that leave fairly frequently, but can get very busy. We were able to buy our ticket in advance for the 445, but since we started late in the season, we couldn’t buy it in advance for the 442. We managed to get on board, but it was very full and some people were denied entrance, so you should book this one in advance too, if possible.
As a Canadian, Lago di Braies reminded me a lot of Lake Louise. It’s a very popular lake, and there’s no hiking required to visit it. They run a very expensive boat rental if you want to canoe on the lake, which many people do, so it’s always very busy. I started my hike by grabbing a sandwich from one of the stalls for later and then we began our trek, walking around the eastern shore of the lake. It had poured while we were on the bus, but it stopped raining right when we arrived at the Lake, and we were surprised to see the sun come out so quickly. I was really keen to swim in as many lakes as possible, so I took a quick dip at the back of the lake. I did google whether this was allowed before I went, but I’ve heard since that you’re not supposed to swim in the lake, so I’m not sure if I was in the wrong. The water is quite cold, so it was a very short lived dip.
Once you get to the back of the lake, the trail starts a very long ascent up to the alpine. It feels as though you’re hiking straight uphill as you tackle ~1000m of elevation gain in just over 4.5km. Despite it being late September, it was quite warm and there was limited shade, so it was a bit of a struggle up to the top. The first part of the trail is more or less in a boulder field. There are a few benches along the way, but the trail feels like it just keeps getting steeper the further up you go. There is a small section with some ropes in the middle of the trail before you hit the alpine, but it’s not overly technical.
After the rope section, you reach the alpine and there’s another uphill slog to the top of Forcella sora Forno, which was the highest point of elevation for us on our first day. From there, you can continue to hike up to Croda del Becco, which is a popular viewpoint looking down on Lago di Braies, but it’s another 400m of uphill and it’s a more technical scramble, so we opted to skip it. The views from the Forcella (pass) are beautiful though. You can look down on the first rifugio of the trail, Rifugio Biella. It wasn’t our final destination, but Kristine had a pretty rough ascent up the trail, so we were enthusiastic about stopping for a break.
It was hot on the trail, but windy on the Forcella, so we quickly cooled down at Biella. We had our first sweet treat of the trek, a fruit encrusted cheesecake. We still had another 3.5km of hiking to get to our first rifugio, but it was easy walking in comparison to the climb up. The clouds moved back in and we had a gentle walk down a mountain road before crossing the barren alpine. It didn’t take us too long to arrive at Rifugio Sennes and Kristine was thrilled to see lots of cows hanging around the hotel (she’s a big livestock enthusiast). In total, we hiked 9.5km on day 1, which doesn’t sound like a lot, but it was paired with 950m of elevation gain, so it still felt like a big day.
We didn’t know it at the time, but Rifugio Sennes would be once of the fanciest huts on our trip! We lucked out with our assigned room, which slept 4, but never ended up filling up. So we had the room to ourselves and were able to get a hot shower before dinner. Supper and breakfast were included at all our rifugios and I had a very yummy meat stew for dinner, along with a glass of wine. I mentioned in my post about hiking Tre Cime that the Italian Dolomites are more German influenced than Italian, which was especially reflected in the food, but there was plenty of good Italian wine to go around!
We had very nice neighbours at Sennes and we quickly be-friended a guy from the UK who was starting what sounded like a pretty amazing gap year, as well as a newly married couple from Calgary! The British guy was hiking way faster than us, so we never saw him again after Sennes, but we caught up with our Calgarian friends again the next day for lunch. We also had the luxury of wifi at the huts, so we were able to check in with our families every evening.
On day 2, we’d be hiking a similar distance to day 1, 10.5km, but with half the elevation gain, so it felt much easier. It was cloudy and cool when we set off from the rifugio in the morning, but we enjoyed that the trail was much less busy than the previous day. We started by hiking through the forest to nearby Rifugio Fedaro Vedla, which is a great alternative option to Sennes. Since it was still early in the day, we didn’t stop for a break and instead continued hiking on to the next hut, Rifugio Pederu.
The trail continues down over the mountain towards Pederu, which is accessible by car. The Alta Via 1 is an interesting experience because almost all of the huts are accessible by vehicle in some way or another (that’s how they transport supplies), it’s just that many of the roads are 4×4 or closed to the public. Pederu itself is accessible by bus and you can even pay to have your backpack shuttled between Sennes and Pederu.
The hike down to Pederu runs along the gravel mountain road that connects Pederu to Fodara Vedla. It’s an easy trek if you’re hiking down, but I didn’t envy those who had to hike up it. We lost 300m of elevation in less than 2km, so it was quite steep! We had to redo that elevation loss after lunch, but fortunately it was a more gentle climb. We arrived at Pederu before the lunch service had started, so we had some snacks with our new friends. Kristine had her daily cappuccino and I had my homemade iced tea (since I don’t drink coffee). It became a bit of a ritual for us: coffee and iced tea in the morning, and then every evening Kristine would have a coke zero and I would have a glass of wine. Plus we both indulged in a sweet treat whenever available!
We started the afternoon with another climb, but we fared much better than the previous day. The nice thing about doing this hike in late September was that I’d already done over 400km of hiking earlier in the year, so I was feeling very strong. We also have the benefit of living in the mountains year-round, so we’re used to the elevation gain. Even so, we couldn’t keep up with the Europeans, who seem to be on another level of fitness entirely, running up and down hills like it’s nothing!
Some of the tourists from less mountainous parts of the world were definitely struggling. Hut to hut hiking may sound cushy (which it is compared to the wilderness style of backpacking I do in Canada), but the Alta Via 1 covers some serious elevation over the course of your trek. We rarely hiked along flat terrain and would sometimes do 2 or 3 passes in a single day. We passed a group from Ontario in the afternoon who were finding the constant uphill very challenging. My advice would be to still pack light on these hut to hut hikes. The weight of extra clothes and snacks can really add up, so keep your packing list simple.
I really enjoyed the afternoon on Day 2. The sun came out and once we got over the initial climb, we meandered through the alpine with beautiful views of the surrounding mountains. We passed by a small cafe and stopped to admire the cows, before arriving at our destination, Rifugio Fanes, in the mid-afternoon. We didn’t get so lucky with our room assignment at Fanes, as we ended up in an 11-person dorm room, but we were the first people there, so we got first pick of the beds. Despite sharing the room with so many people, it was surprisingly quiet and I ended up enjoying the experience more than some of the smaller rooms we stayed in at other rifugios.
This was probably because it was still a very nice rifugio. It served one of the best meals we had on the trip (eclipsed only by Rifugio Averau) and Kristine was very enthused about the resident cat, Minka, that she was able to befriend. Kristine is a cat person and I am a dog person. I feel like this is reflected a little bit in our personalities, but we made it work!
Before dinner, we decided to visit neighbouring Rifugio Lavarella. Fanes and Lavarella are located less than 1km apart, near a small alpine lake. The sun came out in full, so I went for a quick dip in the lake, which was extremely cold, but refreshing, before we stopped by Lavarella for a beer. This is an important pit stop on the trail (whether you’re staying in one of the huts or not) because Lavarella is actually home to the highest altitude micro-brewery in Europe! We each enjoyed a beer before heading back to Fanes.
We made more new friends at Fanes, primarily Americans this time. There was a friendly female professor who was visiting for a conference, as well as several trail runners, who made us feel particularly slow by doubling our mileage every day. Overall, we had a really nice stay at Fanes and enjoyed using their patio telescope to spy on some alpine ibex on the nearby mountain meadows. Tune in next week for more on the trail!



















































